REVERE, Mass. – So tonight we bought some Necco Wafers, one of the classic American candies. And we were shocked when we looked at it when we saw new packaging. Gone is the classic Necco that you see in the picture below. In its place is a jazzy package thatMORE HERE
The Adams brand is one of the greatest in gum, equal to Wrigley. For decades, they were part of Warner-Lambert, they then became part of Pfizer and were later sold to Cadbury, to form Cadbury Adams. In the 1970s, they led gum, with brands like Dentyne, Trident, Bubblicious and standbysMORE HERE
It’s back 40 years for Pepsi (NYSE: PEP), which is again offering an old-style Pepsi. At right, a stack of Pepsi cartons at the Publix at Bay in Sarasota. It’s a trick right out of the Old Coke playbook, and it has fans happy. Richmond writer Mariane Matera says onMORE HERE
A new Entenmann’s at the Publix store at The Landings in Sarasota most precisely looks like a Hostess display. It was not like Entenmann’s at all, but instead directly resembled the Hostess display assortments of the 1970s, namely cupcakes and fruit pies. Hostess, no longer aggressive about its advertising andMORE HERE
So we are reading this news that Kraft wants to buy Cadbury (NYSE: CBY). Frankly, we could make all sorts of analysis of why it’s not a good idea for Cadbury stockholders, but in capitalism, if Kraft has enough cash and they want the company bad enough, they could getMORE HERE
So why is that everything American has to be made out of the country? Last weekend in White Stone, Virginia, we saw some nieces and nephews having fun with a bag of Dubble Bubble, and had to check the back of the package. It was there that we noticed thatMORE HERE
Before there was Gatorade or Tropicana, there was Celo. Information on the forgotten drink Celo is on Lucy Jones’ Florida History blog. It’s about a Sarasota (that’s where I am!) drink called Celo. It was made with celery, apparently grown in the celery fields in eastern Sarasota County. The fields wereMORE HERE
BROCKTON, MASS. – Among (and apparently) the nation’s oldest candy makers is F.B. Washburn, founded in 1856. One of the first products of the company was the Waleeco Coconut Bar (associated with Red Sox baseball) and the Wasburn Peanut Bar. They also made a number of hard candies, including ribbonMORE HERE
Once an institution in New York, Bartons Confections candy is still around. Founded in 1898, their site says that it was in 1938 that the company was started by Viennese candy maker Stephen Klein, a first store Bartons Salon De Chocolat Shops in the New York area. Klein came toMORE HERE
KANSAS CITY – It started at a wedding reception in Kansas City, Missouri in 1945. Walter Bogdon rolled hard candy into sticks, and then decided to dump them into chocolate. Thus was born Bogdon’s Reception Stick. Many other products of the Bogdon Candy Company Inc. have since been introduced includingMORE HERE