The design does not look appreciably different from its existing restaurants, and instead focuses on energy management. It continues the company’s longstanding tradition of trying to source food locally. MORE HERE
NASHVILLE – This year is the 75th anniversary for Shoney’s, the southern coffee shop eatery. The chain, born in Charleston, West Virginia, is still in 16 states. “I love this brand so much that I purchased it in order to create new heartfelt memories for a restaurant created decades agoMORE HERE
MIAMI – It has been now 50 years since entrepreneur Al Copeland of New Orleans created Popeyes in the New Orleans suburb of Arabi. The Louisana-born chain was one of the many Southern chains inspired by the success of Kentucky Friend Chicken, and opened June 12, 1972, as Chicken onMORE HERE
LEBANON, Tenn. – Cracker Barrel Old Country Store today launched its first Cracker Barrel Kitchen delivery service in Hollywood, Calif. The restaurant takeout will offer Cracker Barrel meals with delivery services DoorDash, Uber Eats and Grubhub. Cracker Barrel’s Los Angeles ghost kitchen will also serve its existing virtual brand ChickenMORE HERE
CHICAGO – The company owned beer house has not traditionally been a feature of drinking in the United States. But with the success of small brewpubs, and changes in law, larger companies have seen their usefulness. To that end the Guinness Chicago Taproom will open in 2023 in the WestMORE HERE
GLENDALE, Calif. – The old joke about IHOP not being international is long over, and the chain is busily expanding overseas. Dine Brands International will open new locations in the state of Ontario, Canada. The expansions are through Kailash Kasal’s K2 Group, a Toronto-based investment company. A minimum of fiveMORE HERE
NEW PORT RICHEY, Fla. – The Italian company Ali Group, owner of dozens of professional cooking appliance brands across the world, has made a $24 a share cash offer for Welbilt, a Florida-based maker of brands that include the Manitowoc ice maker and Garland stove. On Tuesday, July 6, 2021MORE HERE
SARASOTA – Local restaurant brands are fickle, particularly the local concept restaurant. The concept restaurant was a relic of the 1960s and 70s, an idea that a diner not only needed food, but a unique atmosphere to make it an experience. In tourist areas, the concept restaurant has a particularMORE HERE
That Arby’s CEO Paul Brown has joined the board of JCPenney. That raises the question. After JCPenney brought back appliances, why not bring reintroduce food? Part of the old joy of going to department stores was the element of surprise, and options for repeat visits. One way to do that is aMORE HERE
LOS ANGELES – Global Icons, the brand merchandising agency, said in a press release that it would license Bennigan’s, the restaurant chain. Bennigan’s went through bankruptcy last year; many franchised restaurants stayed open. Founded in 1976 in Atlanta, Bennigan’s was an early casual bar and grill chain restaurant and one of the quintessentialMORE HERE